I successfully and officially completed both of my Spring online courses (both A plusses... oh yeah), and that means I can get back to living. I feel like this summer represents the 'beginning of the end' for Jason and I, in the sense that even though the glorious hot-weather season has just started, it also signifies the relative end of our contract, with less than two months to go. Of course this time of year is bittersweet: while we look forward to our return to Canada and normal work routines, we don't really want to start thinking about packing up our life here. We're perpetuating the denial stage just a tad longer. We're not done here just yet, and we're certainly not going to set ourselves up for regret by not fully taking advantage of every single weekend. And so we begin our Korean bucket list.
First up: A famous royal spot.
We toured Gyeongbok Palace in Northern Seoul on a beautiful June Saturday with Becky and Kyle, our American alter-egos (and friends of course) we had met on our Muui-do beach weekend. Having somewhat neglected our 'cultural' experience here since Spring made its appearance, in favour of more hot-weather-friendly activities involving water or beaches, we judged it was about time we got this major Korean tourist attraction out of the way.
|Me in my Royal Gown|
The photo op we encountered on our way in made for a more authentic atmophere and some good fun. We were dressed in traditionnal royal gowns (for free!) and encouraged to take souvenir photos (which we, of course, indulged in).
|Jason getting crowned|
The Gyeongbok Palace grounds were littered (bad choice of word here...) with foreigners of all nationalities, a usually rare occurence for Korea outside of Itaewon, which indicated that this site was probably listed as one of Seoul's 'must visits' on TripAdvisor.
Before we knew it, breakfast was a long time gone and our stomachs started demanding food. Cabbing to Itaewon (Seoul's international foods capital) set us back about 10,000W, and we soon found ourselves walking up and down food street searching for the perfect place to eat. Unable to settle on a single restaurant, we chose to ponder it over drinks and appetizers at Prost, a pub that, despite good food and atmosphere, lacked pathetically in the service department.
Upon further investigation, we found a Bulgarian place called Zelens and all agreed that it was 'it'. A half hour waiting list meant that we had just enough time to enjoy a beer at a nearby English pub before dinner. I ordered delicious spinach-stuffed chicken breast and mashed potatoes (the first ones I've had since moving to Korea), while Jason opted for risotto-stuffed squid and a salad. Even with some wine to top it all off, the bill was actually reasonable. Most importantly, the service was impeccable.
But let's keep that for another time...
|Blend of old and new, modern and tradtional.|